Some desserts are made for sharing, while others are made for the moment. At Café Ginori, the signature Ginori Cake falls firmly into the second category. Set within The St. Regis Saadiyat Island Resort, the elegant café has created a dessert experience that brings together chocolate, craftsmanship and a little tableside drama, all with the Arabian Gulf stretching out beyond the terrace.
More Than Just a Chocolate Cake
Think rich chocolate, carefully layered textures, and an indulgent finish when picturing the Ginori Cake, but with an element of surprise that makes it feel like more than something picked from a dessert menu.
The cake draws inspiration from Ginori 1735, the celebrated Italian porcelain house whose history is rooted in craftsmanship and beautifully considered design. That influences the dessert’s presentation, where the emphasis is as much on the experience as it is on the flavours.
A show takes place once served to guests. The cake is finished at the table with a warm salted caramel pour, creating a decadent final touch before diners put their fork into the masterpiece. It’s a dessert that naturally pauses conversation for a moment, as everyone watches the finishing flourish before reaching for cutlery.
Always Save Room for Something Sweet at Café Ginori
Café Ginori has built a reputation for its desserts and pastries, making it an appealing stop for anyone with a serious sweet tooth. But there is something particularly enjoyable about settling in here and taking your time with dessert.
With sea views, an elegant setting, and a refined influence of Ginori throughout, the café feels designed for lingering.
For those who make The Ginori Cake and a coffee the centrepiece of your visit, it’s an experience that turns a simple dessert into something worth talking about long after the last bite.
Served daily from 5.00 PM – 8.00 PM, you can find out more information by visiting Café Ginori at The St. Regis Saadiyat Island Resort.
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